Château Branaire is a winery in the Saint-Julien appellation of the Bordeaux region of France. Château Branaire is also the name of the main red wine produced by this property and which was classified as one of the ten 'Fourth Growths' (Quatrièmes Crus) in the Bordeaux Wine Official Classification of 1855.
by Francois Xavier Maroteaux
The nose, which is already very expressive, shows a nice complexity of ripe fruit, well balanced by fresher notes. The intensity of the bouquet develops with aeration and the oak is already well integrated. The first impression on the palate is one of silky roundness with impressive volume, overlaying extremely fine tannins. The wine develops slowly and gradually on the palate, following its logical path to a voluptuous mid-palate with beautiful density: always refined – never overpowering. The aromatic complexity, and delicious acidity are omni-present with a lovelylong-lasting fruit finish ensuring freshness and lift.
The house style of Branaire-Ducru is very evident in the 2018 vintage: expressive fruit, great finesse and balance, wonderful freshness, but always with exceptional depth, density and refinement.
Blend: 58% Cabernet Sauvignon, 33% Merlot, 5% Petit Verdot and 4% Cabernet Franc